Production Line Service-Dinner Line 2/3 2nd Shift | Fayetteville, AR

Detailed Information

  • Location: Fayetteville, AR

  • Company: Conagra Brands

Service lines with vegetables. Service lines with ingredients required. When necessary obtain ingredients from storage and bring to line. Remove " lot labels" or production tags from containers and turn in at Production Office. Service hand placers with pans of meat components as prescribed by the Parts Manager or Leader.

Strip, split, and supply tubed meat to production line. Visually inspect ingredients for quality defects. Perform job in a safe and efficient manner as directed by team leader or company procedures. Keep any record or statistical charts required. Perform other duties as assigned. Ability to cross train within all job functions of the department. MUST BE ABLE

TO READ AND WRITE ENGLISH. MUST BE ABLE TO PASS PRE EMPLOYEMENT DRUG TEST AND BACKGROUND CHECK. Our Benefits: We care about your total well-being and will support you with the following, subject to your location and role: Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance Wealth: great pay, incentive opportunity, matching 401(k) and stock purchase plan Growth: online courses, virtual and classroom development experiences Balance: paid-time off, parental leave, flexible work-schedules (subject to your location and role) Our Company: Conagra Brands is one of North America'sleading branded food companies.

We have a rich heritage of making great

food, and a team that's passionate about innovation and growth.

Conagra offers choices for every occasion through iconic brands, such as Birds Eye, Marie Callender's, Banquet, Healthy Choice, Slim Jim, Reddi-wip, and Vlasic, and emerging brands, including Angie's BOOMCHICKAPOP, Duke's, Earth Balance, Gardein, and Frontera. We pride ourselves on having the most impactful, energized and inclusive culture in the food industry. For more information, visit . Conagra Brandsis an equal opportunity employer and considers qualified applicants for employment without regard to interaction, race, color, religion, ethnic or national origin, gender, interactionual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law.

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