Location: Davenport, IA
Company: The Outing Club
specifically looking to add a " Banquet Captain" to our ranks! Prior service experience is a plus, however all applicants should be adaptable to or willing to learn several styles of service ranging from formal restaurant table service to large and small banquet style service.
As our Banquet Captain , you'd be the face of The Outing Club's Banquet Program! One's responsibilities would include but would not be limited to: Assisting in the training and development of the Front of House staff. Overseeing our Banquet service and ensuring service standards are being met. Helping to ensure Banquet set-up and reset is completed and was executed correctly. Assisting in the execution
of monthly glassware and silverware counts. Assisting in closing duties and shifts Hours are flexible however having evening, weekend, and occasional holiday holiday availability is beneficial!
Pay is based on experience! Perks include (but are not limited to): A free Gym Membership for all active employees, Free Meals while on duty, a Christmas Bonus Program, and a fun and rewarding work environment!
Hospitality/Travel jobs encompass a range of positions within the service industry that cater to the needs of guests and travelers. These roles are typically found in hotels, restaurants, cruise ships, resorts, and various tourist destinations. Key characteristics of hospitality/travel careers include a strong focus on customer service, interpersonal skills, and the ability to create a welcoming environment. Workers in this field often have flexible schedules, opportunities to interact with people from diverse backgrounds, and the possibility of travel. From front desk agents to tour guides, these jobs require a blend of operational efficiency and a passion for delivering memorable experiences.
Hospitality and travel jobs refer to careers within the industries that cater to providing service and experiences for travelers and guests. These roles are diverse and can include positions such as hotel management, concierge services, travel coordination, tour guides, and restaurant staff. Key characteristics of these jobs are a strong focus on customer service, cultural sensitivity, effective communication skills, and the ability to handle logistics and solve problems swiftly. These positions often offer opportunities to meet people from different backgrounds and may require flexibility, as work hours can vary, including weekends and holidays.
Hospitality and travel jobs refer to occupations within the industry focused on providing services to ensure guests or travelers have memorable experiences. These roles are characterized by their emphasis on customer service, effective communication, cultural sensitivity, and adaptability. Jobs in this sector can range from hotel management, food and beverage services, and event planning, to tour operators and travel agents. Those in the field typically operate in dynamic, people-oriented environments that demand flexibility and a knack for problem-solving, with often variable working hours dependent on the seasonality and nature of services offered.
Superior nutritional and culinary knowledge Proven ability to provide empowering coaching to staff and effectively resolve issues that arise with both staff and our customers Excellent people and communication skills Previous MS Office Suite (Excel, Word, Outlook) experience Effective time management and organizational skills This is a full-time position offering competitive compensation, an employee benefit package, a retirement savings 401(k) plan, paid holidays, and a robust paid time off (PTO) program.
Qualified applicants should apply online at: /careers or email your resume to xyz X@ Lunchtime Solutions Inc. is an Equal Opportunity Employer and does not discriminate on the basis
of race, color, age, religion, national origin, interactionual orientation, gender identity, interaction, marital status, disability, or status as a U. S. Veteran. EOE-M/F/Disabled/Vet. Visit us at
