Cafe Barista Staff | Smithtown, NY

Willing to train! Internal Employee Referral Bonus Available Starting Pay : $16.00 per hour Free meals, uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1263760.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http: //olivia. paradox. ai/mo Skg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to

the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating

them about the latest trends. We give them a stake in successfully raising the bar.

Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities: Prepares espresso orders for customers and catering using standard measures and recipes.

Enters orders accurately into POS device; accepts cash and charge payments. Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area. Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards. Maintains sanitation and orderliness of all equipment, supplies and utensils. Ensures proper food preparation by using approved recipes and following prescribed production standards. Keeps display equipment clean and free of debris during meal service. Cleans equipment and workstation thoroughly before leaving the area for other assignments.

Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors. Serves customers quickly and efficiently, and prevents delays in serving lines. Demonstrates a complete understanding of daily menu items and accurately explains them to customers. Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process. Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard.

Performs other duties as assigned. Associates at FLIK are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer.

At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, interaction, age, disability, veteran status, interactionual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).

Flik maintains a drug-free workplace. Req ID: 1263760 [[req_classification]]

Immediately > > Associated topics: assistant general manager, back end, day manager, day shift manager, frontend, general manager, gerente de cocina, management, partner, store manager

in creating unique, tasty crepes, waffles, smoothies and espresso drinks, while working in a fast paced, fun environment. Tasks include all aspects of ensuring a great customer service experience including food prep, order taking, serving and cleaning. Off premises catering opportunities available as well.

Responsibilities include: - maintaining store cleanliness- ensuring a great guest experience through excellent service- making awesome crepes and coffees- opening and closing the store- handling cash and counting registers Our schedule is highly flexible and we work around outside commitments and school. Weekend availability is a must, and we are currently seeking daytime staff that

will be with us throughout the fall and winter. We are seeking candidates interested in working off premises catering events. While food experience is not necessary, it is a plus.

Interviews and training will be held at our Selden or Smithtown locations. To apply, stop in one of our locations and fill out an application. Or apply online at Crepe making staff starting at $16 per hour and can earn up to $24 per hour with tips or more Weekend Servers $10 plus tips. Full Time staff earn between $600 and $850 weekly, plus tips Job Types: Part-time, Full-time Pay: $16.00 - $18.00 per hour Benefits: Dental insurance Employee discount Flexible schedule Vision insurance Restaurant type: Bakery

Coffee shop Shift: 10 hour shift 8 hour shift Day shift Night shift Weekly day range: Monday to Friday Weekend availability COVID-19 considerations: Customers and staff are encouraged but not required to be vaccinated.

Ability to commute/relocate: Smithtown, NY 11787: Reliably commute or planning to relocate before starting work (Required) Application Question(s): Are you over the age of 18? We close at 11pm. Are you able to work until 11pm closing time? Weekend availability is required. Are you able to work both Saturday and Sunday? Shift availability: Day Shift (Preferred) Night Shift (Required) Work Location: In person How to apply: Click on the link to apply through Zapid Hire.

Associated topics: bar, barback, beverage service, brewtender, drink service, license, martini, mixologist, pool, shots

Restaurant or Food Service Jobs encompass various positions within the foodservice industry where employees are responsible for preparing food, serving customers, maintaining cleanliness, and ensuring a satisfactory dining experience. Key features of these jobs include customer interaction, fast-paced environments, unusual hours, including evenings and weekends, and the ability to work as part of a team. Roles range from chefs and line cooks to waitstaff, bartenders, and management, each requiring specific skills like culinary expertise, customer service, and time management. Flexibility and resilience are vital, as the industry is prone to busy periods and varying customer demands.