Location: Fort Worth, TX
The Omni Fort Worth Hotel received the 2015 Trip Advisor Certificate of Excellence Award, and was named Top 100 Meeting Hotels in the United States in 2014 by Cvent. The Omni Fort Worth Hotel offers unique employment experiences revolving around associate engagement and innovation.
The invigorating world of hospitality resonates through the walls of our one-of-a-kind convention center property. The Omni Fort Worth will continue to be recognized for exemplary guest service and accommodation. As we provide empowerment through our Power of One culture, we work to strengthen and grow the careers of our dedicated associates. The Omni Fort Worth Hotel is searching for dedicated hospitality
professionals with guest service mentality to join our extraordinary team! Job Description Since the opening of the first Bob’s Steak & Chop House in Dallas, Texas, in 1993, the name “Bob’s” has been synonymous with a great steakhouse experience.
Building on the reputation we earned at our original Dallas location, Bob’s has opened restaurants nationwide that offer the best cuts of meat available. Bob's Steak & Chop House offers competitive rates, growth opportunites, health insurance and is open fordinner onlyandclosed on Sundaysandmost major holidays. This postion is an hourly postion plus you will receive tip share, Responsibilities Servicing all guests in the dining room in every
way possible, ensuring the best possible experience in hopes that they will return To comply with attendance and punctuality standards.
To comply with uniform standards. To properly set up entire restaurant. To have complete understanding of bussing standards. To have a complete understanding of the menu. To deliver food and beverage accurately to tables and in a timely manner. Be friendly and helpful with all guests. Use surnames whenever possible. To comply with food handling standards. Run food to all sections of the restaurant and bar. To complete all assigned duties before checking out and clocking out. Inspecting and manicuring one’s station in the restaurant to ensure that it is immaculate in both cleanliness and presentation.
Station set-up and breakdown/side-work. Perform any other duties as assigned by the restaurant manager. Qualifications Must be able to work weekends. Fine dining or steak house experience preferred. Must have Food Handlers and TABC certifications. Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (www1. eeoc. gov/employers/poster. cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (www.
dol. gov/ofccp/pdf/pay-transp_formatted ESQA508c. pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to xyz X@. End of Job Description #IND123 Job Locations US-TX-Fort Worth Posted Date1 month ago(11/17/2023 5:03 PM) Requisition ID 2023-xyzxyz of Openings 1Category (Portal Searching) Food & Beverage For more details: jobs-search. org/real-estate_fort-worth-c448653/dining-room-attendant-bob-s-steak-chophouse-fort-worth_i1963494333
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