Shift Leader | San Angelo, TX

Detailed Information

  • Location: San Angelo, TX

  • Company: Papa Johns

and systems. Ensure compliance with all federal, state and local laws and ethical business practices. Responsibilities Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper portioning.

Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times. Consistently contributes to achieving the Company s product goal. Commits to meeting the needs and expectations of the restaurant s customers, minimizes customer complaints and responds appropriately to customer needs. Follows all policies and procedures as outlined

in our TM handbook including, but not limited to, image (including car topper for delivery drivers), attendance, safety and security. Exemplifies and exhibits the Core Values, maintains a positive attitude, works well with others and is flexible and adaptable to change.

Ensures adequate shift coverage for restaurant. Provides immediate feedback and corrects problems when identified. Maintains product quality, customer service, and performance responsibilities (such as MCE readiness, food/labor costs, restaurant cleanliness, etc. ) within acceptable standards, follows all policies and procedures related to shift management. Contribute to profit goals by ensuring they stay within company

guidelines and target goals by accurately utilizing the FOCUS System.

Execute cash management duties. Assist in the management of adequate inventory levels using the company s systems and guidelines to minimize loss. Key Ingredients High School diploma or GED preferred. Serv-Safe/Local or State Food Service Certification preferred Previous restaurant shift lead experience preferred Skills : Cash management; planning and organization; effective communication How to apply: Click on the link to apply through Zapid Hire. Associated topics: assistant general manager, back end, backend, gerente de cocina, kitchen manager, night manager, night shift manager, operations manager, restaurant leader, shift manager

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