Location: Frisco, TX
Company: Sidecar Social
darts, cornhole, and live sports on 18-foot screens. It’s the newest concept from a fast-growing company that owns Boomer Jack's Grill, a chain of casual sports bar restaurants, and live music venue Bedford Ice House. Named a Best Place to Work by the Dallas Morning News four times, we take care of our team like family, prioritizing work-life balance and opportunities for growth.
Join us today! Responsibilities Provide an " All Out, " refined yet fun guest experience through genuine expert hospitality Arrive at work on time, in uniform with a polished appearance Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our
scratch-kitchen menu, craft birdtails, beer, wine and spirit offerings Listen to the guest and provide “Rock Star Service” that’s just for them Work as part of a team for efficiency, engagement, hospitality, and “All Out Fun” Qualifications Obtain a Food Handlers permit Obtain a TABC Certification Be prompt and dependable Positive, Committed, Trustworthy, and Responsible Relish the success of teammates Relish seeing the joy in guests as they experience all that we offer Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect food and drinks to the guest Experience working in a fast-paced, high energy restaurant/bar If this makes you ready to “Go.
All. Out.” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it started!
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